We will complete a venting of the greens on the golf course today. The three putting greens as well as 1-9, 12, and 16 were finished Monday. The rest of the greens will be completed today. Greens venting allowing gas exchange, water infiltration and air movement. This process will help extend our growing season and allow the greens to dry out. Nitrogen, Phosphorus, a phosphorus enhancer, and Potassium were applied to the greens following venting to promote root growth and plant health. The greens will be rolled and mowed following this process to ready them for play.
Please view our Glossary of Employed Agronomic Practices for more information.
Tuesday, November 2, 2010
Greens Venting
